How to store the items

Some Korean products are really sensitive and can't survive at room temperature in Malaysia!

-Cabbage Kimchi: All should be refrigerated, not frozen, can be stored for 2 months

-Other Kimchi: All should be refrigerated, not frozen, can be stored up to 1 month

-Sauce: All should be refrigerated, not frozen, can be stored for 6 months

-Chili powder: can be refrigerated or frozen, can be stored for 6 months
(It will be moldy when placed at room temperature, which is completely different from Malaysian chili powder)

-Rice cake: Should be refrigerated or frozen.

-Noodles and pancake powder: It is okay to keep at room temperature.

-Side dishes : All should be refrigerated, not frozen, can be stored for 2 weeks.

-Meat: All should be keep frozen up to 2 months.

-Korean fish cake: All should be keep frozen, expiry date on the packaging.

Please remember not to misplace it.
In addition, if you buy other Korean products and don’t know how to store them, you can always ask us via Facebook messenger.